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Justine J's avatar

I'll never forget that time during an IPO roadshow I sent the team to a fancy new restaurant in NYC, that had amazing reviews but it was a complete flop for the team. They were too exhausted for another fancy steakhouse, that slowly spaced out your courses.

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Melissa F's avatar

THANK YOU for pointing this out - I spend so much time finding restaurants in every city we travel to - its not just about the food and cost, but the location in relation to the meeting space/ hotel, the noise level, the ambience, I even take the LIGHTING into consideration when picking places for my executives or teams!

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